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Crazy Eight Restaurant

Crazy 8 Pork and Chicken

Note that our pork will be cooked to temperature not color, as such a little pink may still be visible. It is still safe to eat as most pork is raised to provide meat nowadays and is a cleaner process.

Spare Ribs

picture of spare ribs on a grill covered in sauce
Spare Ribs

A huge 1 pound spare rib, the entire pork rib, section first smoked then grilled and served with our smokey sauce.

Price $25

Rib Tips

picture rib tips piled on top of each other
Barbaqued Rib Tips

A 16 ounce pile of rib tips smoked then grilled and smothered in our smokey sauce.

Price $20

Pork Chop

picture of pork chops grilling
Grilled Porked chop

Two 4 ounce pork chops brined with apple cider vinegar then grilled to perfection.

Price $20

Pork Tenderlion

picture of our pork tenderlion grilled then sliced
Grilled Pork Tenderlion

8 ounces of apple cider vinegar brined pork tenderlion then grilled to perfection.

Price $30

Chicken Breast

picture of two chicken breasts grilled
Grilled chicken breasts

8 ounces of honey brined grilled chicken breasts grilled to perfection

Price $20

Chicken Fingers

picture of a grilled chicken fingers
Grilled chicken fingers

8 ounces of grilled chicken tenders served with a sauce for those want to dip your chicken.

Price $15

Chicken Quarter

picture of a leg and thigh of a chicken grilled
Grilled chicken quarter

A honey brined chicken quarter, thigh and drumstick, baked to perfection.

Price $20

Chicken Cordon Bleu

chicken cordon bleu picture
Chicken Cordon Bleu

A chicken breast wraped around ham and mozzeralla cheese baked to doneness and served with our own creamy sauce.

Price $30